| Chef 's Signature |
| Try Somthing New! |
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| Goat Curry |
$18.95 |
| Tender goat pieces cooked with Fiery Flames' special spices, North Indian style |
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| Goat Achari |
$19.95 |
| On the bone goat meat cooked with tomatoes, capsicum & onion thick sause. Pickle flavoured |
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| Kadhai Chicken |
$17.95 |
| Onion, capsicum, tomatoes & garnished with coriander |
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| Chicken chilli Milli |
$18.95 |
| Onion, capsicum, spring onion & ginger in Fiery Flames' special spices |
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| Chicken Manchurian |
$18.95 |
| Deep fried chicken pices then cooked with capsicum, onion & tomato |
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| Goan Fish Curry |
$19.95 |
| Goan style fish fillet curry with a touch of coconut milk |
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| Veg Manchurian |
$15.95 |
| Dumplings of chopped veg mixed in ginger, garlic & corn flour, cooked with capsicum, onion & tomato |
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| Chicken Mango |
$18.95 |
| Chicken pieces cooked in mango pulp, yoghurt, mixed spices, curry leaves, green chilli, mustard seeds & fenugreek |
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